Albino Armani Prosecco DOC is a classic example of this Italian sparkling wine. We liked a few of Armani’s Pinot Grigio. So, we couldn’t resist when we saw Prosecco made by the family with 400-years of winemaking experience.
They are a well-known and respected producer of Northern Italy, and they make a few different Proseccos. While Albino Armani Prosecco DOC is their entry-level sparkling, it blows away those “drink-and-forget” cheap Proseccos you may see in supermarkets.
Albino Armani Prosecco DOC
In the bottle
Armani Prosecco DOC is made from a blend of grapes of the entire area designated to Glera (main grape varietal) and Prosecco production in Friuli Venezia Giulia.
The Grave Friulana is a particularly well-suited area for the cultivation of the Glera. The stony and loose soil, the day-night temperature swings, and constant breezes help grapes express their unique characteristics and result in elegant wines.
Producers are allowed to use a small portion of other grapes than Glera. Still, the best producers like Albino Armani use 100% Glera.
The ready cuveè undergoes a long second fermentation in pressurized tanks (Charmat method) to obtain the aromas, flavors, and textures the Prosecco is famous for.
In the Glass
Albino Armani Prosecco is an easy-drinking and aromatic, yet it’s more than an off-dry sparkling.
It’s a fruity and fresh bouquet of apple blossom, lemon zest, and peach, enriched with mineral notes.
It has a delicate creamy mousse and flavors of stone fruit, ripe yellow apple, and almond touch. The tangy acidity gives the wine balance, texture, and depth.
What are your thoughts on Albino Armani Prosecco DOC if you tasted it yet? Any other great Prosecco you would recommend?
